This whisky is bottled at 50% alcohol with almost no water added, and a non-chill filtration process is chosen to retain the most complete expression of the aroma components contained in the aromatic resins. Additionally, diluting the whisky with a little water helps release its aroma, which not only highlights the existing floral scent but also makes the aroma more layered.
Signature Blend Gift Box
NT$1,870
Aroma: The charming aroma of pear and orange peel comes slowly, followed by the fragrance of brown sugar, caramel and baked pastries, weaving a double aroma that stacks layer by layer and lingers for a long time.
Taste: Soft and silky, sweet and aromatic, it tastes like chestnut icing and maple syrup, with a subtle hint of peat smoke, showing a complex, deep and mature taste.
Aftertaste: Elegant and balanced mature aroma.
Description
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